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收藏
2014/890/EU:根據(jù)歐洲議會(huì)和理事會(huì)條例(EC) No 258/97,批準(zhǔn)奇亞油(芡歐鼠尾草)作為新型食品配料投放市場(chǎng)(authorising the placing on the market of chia oil (Salvia hispanica) as a novel food ing
red
ient under Regulation (EC) No 258/97 of the European Parliament and of the Council)
2014-12-10
2014-12-10
(EU) 2015/7:批準(zhǔn)一種食品健康聲稱,不涉及降低疾病風(fēng)險(xiǎn)和兒童成長、健康有關(guān)的聲稱,并修訂(EU) No 432/2012號(hào)法規(guī)(authorising a health claim made on foods, other than those referring to the
red
uction of disease risk and to children's development and health and amending Regulation (EU) No 432/2012)
2015-01-07
2015-01-27
2014/423/EU:根據(jù)歐洲議會(huì)和理事會(huì)條例(EC) No 258/97,批準(zhǔn)胞磷膽堿(citicoline)作為新型食品配料投放市場(chǎng)(authorising the placing on the market of citicoline as a novel food ing
red
ient under Regulation (EC) No 258/97 of the European Parliament and of the Council)
2014-07-01
2014-07-03
2014/907/EU:根據(jù)歐洲議會(huì)和理事會(huì)條例(EC) No 258/97,批準(zhǔn)酪酸梭狀芽孢桿菌(CBM 588)作為新型食品配料投放市場(chǎng)(authorising the placing on the market of Clostridium butyricum (CBM 588) as a novel food ing
red
ient under Regulation (EC) No 258/97 of the European Parliament and of the Council)
2014-12-11
2014-12-16
2014/155/EU:根據(jù)歐洲議會(huì)和理事會(huì)條例(EC) No 258/97,授權(quán)芫荽籽油作為新型食品配料投放市場(chǎng)(authorising the placing on the market of coriander seed oil as a novel food ing
red
ient under Regulation (EC) No 258/97 of the European Parliament and of the Council)
2014-03-19
2014-03-21
2003/89/EC 修訂2000/13/EC關(guān)于標(biāo)明食品配料的指令(Amending Directive 2000/13/EC as regards indication of the ing
red
ients present in foodstuffs)
2003-11-10
2003-11-25
(EC) No 258/97 歐洲議會(huì)和歐盟理事會(huì)關(guān)于新型食品和新型食品配料的規(guī)定 Regulation of (EC) No 258/97 of the european parliament and of the council of 27 January 1997 concerning novel foods and novel food ing
red
ients)
1997-01-27
1997-04-27
(EU) No 432/2012 關(guān)于建立允許使用于食品上的健康聲稱名單,不涉及降低疾病風(fēng)險(xiǎn)及兒童成長及健康有關(guān)的聲稱 establishing a list of permitted health claims made on foods, other than those referring to the
red
uction of disease risk and to children’s development and health
2012-05-25
2012-06-14
美國進(jìn)口食品預(yù)先通知的信息要求(Information Requi
red
in Prior Notice of Imported Food)
2011-05-05
2011-07-03
(EU) 2015/1832:就批準(zhǔn)赤蘚糖醇(E968)作為在增味劑用于低能量或無糖風(fēng)味飲料,修訂歐洲議會(huì)和理事會(huì)條例(EC) No 1333/2008附錄II(amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Erythritol (E 968) as a flavour enhancer in energy-
red
uced or with no added sugars flavou
red
drinks)
2015-10-13
2015-11-02
§74.340 紅色40號(hào)(誘惑紅)(FD&C Red No. 40.)
2007/68/EC 就某些食品配料,修訂指令2000/13/EC附件Ⅲa(Amending Annex IIIa to Directive 2000/13/EC of the European Parliament and of the Council as regards certain food ing
red
ients)
2009-05-20
2009-05-28
REGULATION (EU) 2016/371:拒絕批準(zhǔn)某些食品健康聲稱,不涉及降低疾病風(fēng)險(xiǎn)和兒童成長、健康有關(guān)的聲稱(refusing to authorise certain health claims made on foods, other than those referring to the
red
uction of disease risk and to children's development and health)
2016-03-16
2016-03-16
2009/32/EC 關(guān)于食品和食品配料生產(chǎn)使用提取溶劑的成員國相似法案(On the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ing
red
ients)
2009-04-23
2009-06-26
§101.4 食品配料的標(biāo)注(Food; designation of ing
red
ients)
1977-03-15
(EC) No 50/2000 關(guān)于食品或食品配料中添加含有轉(zhuǎn)基因成分的添加劑和調(diào)味料的標(biāo)簽要求(On the labelling of foodstuffs and food ing
red
ients containing additives and flavourings that have been genetically modified or have been produced from genetically modified organisms)
2000-01-11
2000-04-09
2006/142/EC 修訂指令2000/13/EC附件第IIIa的列出在所有情況下必須出現(xiàn)在食品標(biāo)簽上的配料的委員會(huì)指令(Amending Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council listing the ing
red
ients which must under all circumstances appear on the labelling of foodstuffs)
2006-12-23
2007-01-12
608/2004/EC 關(guān)于添加植物甾醇類、植物甾醇酯、植物甾烷醇和/或植物甾烷醇酯的食品和食品配料標(biāo)簽的法規(guī)(Concerning the labelling of foods and food ing
red
ients with added phytosterols, phytosterol esters,phytostanols and/or phytostanol esters)
2004-03-31
(EC) No 149/2008 補(bǔ)充制定(EC) 396/2005號(hào)條例的附件2、附件3和附件4,為附件1所涵蓋的產(chǎn)品建立了最大殘留限量值(Amending Regulation (EC) No 396/2005 of the European Parliament and of the Council by establishing Annexes II, III and IV setting maximum residue levels for products cove
red
by Annex I
2008-03-01
2008-09-01
(EU) No 939/2010 就第11(5)條中規(guī)定的飼料原料或混合飼料的成分標(biāo)簽的容許量,修訂條例(EC) No 767/2009的附錄IV(Amending Annex IV to Regulation (EC) No 767/2009 on permitted tolerances for the compositional labelling of feed materials or compound feed as refer
red
to in Article 11(5))
2010-10-21
2010-11-10
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